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Chorg Dark Specialty Chocolate (40% cocoa) is crafted using 100% Ivory Coast cocoa powder to produce a full-bodied, dark and earthy drinking chocolate. Subtle orange zest, hazelnut and dried stone fruit notes balance perfectly in this bitter sweet drinking chocolate blend, resulting in a rich and memorable taste experience. Be that cafe that serves indulgence.
Chorg Organic Drinking Chocolate (Organic Fair Trade) is a blend that delivers on every level. Crafted and blended using ethically sourced, organic cocoa and sugar – our Organic CHORG has malty undertones with a hint of vanilla and hazelnut, perfectly balanced with the natural earthiness of the cocoa.
Chorg 30 Drinking Chocolate is a smooth, medium-bodied drinking chocolate that delivers an intense cocoa hit balanced with light orange, dried fruit and earthy notes, topped off with a creamy, buttery finish. This drinking chocolate has a complex structure and is a must for when you are looking for a well balanced, but deeper cocoa flavour, and at fantastic value!
Our master blenders have crafted a natural chai blend that offers luxury for your menu. Made with real spices, all-natural ingredients, and 100% Australian native honey, this secret family blend warms the soul and will keep your customers coming back for more.
Our sticky chai blend is made from 100% pure Australian native honey, the finest Ceylon loose leaf black tea, combined with cinnamon, star anise, cardamom, cloves, ginger, and black pepper to create a truly distinctive taste.
Contains no artificial colours, sweeteners, or preservatives. May be present: milk, soy.
A classic for any tea lover. Arkadia English Breakfast Loose Leaf Tea features strong and awakening notes with a well-rounded finish. The robust, malty and sweet undertones can be enjoyed with or without milk. Our pure Ceylon tea is ethically sourced and handpicked in Sri Lanka.
400 grams per pack
Loose Leaf
Ethically sourced
Country of origin: Sri Lanka
Everybody deserves great coffee, so we’re giving you some extra for free.
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